Chipotle Mexican Grill
Interested in selling your Chipotle Mexican Grill NNN property or Chipotle Mexican Grill lease property and was wondering what you can get for it in today’s changing market?

Number of locations
Revenue and income
Future plans
Corporate vs. franchise
Additional information Chipotle Mexican Grill Properties
In Denver, Colorado, Chipotle Mexican Grill was founded in 1993.
The company’s name refers to the Aztec word “chīpotle,” which means “smoking chilli pepper.”
Specializing in Mexican cuisine, Chipotle Mexican Grill is a fast-casual restaurant chain.
The company’s most popular menu items include burritos, bowls, and tacos.
Chipotle Mexican Grill is a subsidiary of Chipotle Mexican Grill, Inc., a restaurant company that owns Pizzeria Locale and ShopHouse Southeast Asian Kitchen.
Chipotle Mexican Grill History
Why Invest in Ground Lease and NNN Lease of Chipotle Mexican Grill?
1) Chipotle Mexican Grill NNN Property Investment: Stable income
2) Chipotle Mexican Grill NNN Property Investment: Established tenant
3) Chipotle Mexican Grill NNN Property Investment: Low management responsibility
4) Chipotle Mexican Grill NNN Property Investment: Favorable lease terms
5) Chipotle Mexican Grill NNN Property Investment: Real estate value
Chipotle Mexican Grill franchise terms are typically long-term with built-in rent escalations, which provide predictable income and potential rental growth.
Pros and Cons of Chipotle Mexican Grill Ground Lease and NNN Lease Investment
Pros:
1. Stable income from a well-established brand.
2. Established tenant reduces vacancy and lease default risks.
3. Minimal management responsibility for franchisees.
4. Long-term franchise terms provide stability and potential income growth.
5. Brand recognition attracts customers and boosts sales.
Cons:
1. High franchise fee.
2. Franchisees are subject to Chipotle Mexican Grill’s operational guidelines.
3. Competition from other fast-casual chains.
4. Economic and market risks inherent in restaurant investments.
Thorough due diligence and consideration of location, franchise terms, brand strength, and investment strategy are essential. Seek guidance from restaurant industry professionals and financial advisors to align with your goals and risk tolerance.